Turkey Tacos
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14

Ingredients

8

Servings

40
Minutes
Ingredients
Update for Servings
Prep Time: 30 Minutes
Cooking Time: 10 Minutes
Prep Time: 30 Minutes Cooking Time: 10 Minutes
  1. Rinse, peel, and grate carrot.
  2. Rinse and shred lettuce, rinse, core and chop tomatoes.
  3. Grate cheese.
  4. Drain and rinse beans in a colander.
  5. Spray a large skillet with pan spray, add ground turkey and cook until there is no pink.
  6. Add grated veggies, beans, canned tomatoes, chili powder, garlic powder, oregano, salt, and pepper. Mix until combined.
  7. Reduce heat to medium. Cook until thickened, about 20 minutes.
  8. Add 2 tablespoons cooked mixture to each taco shell. Top with 1 tablespoon grated cheese, 1 tablespoon shredded lettuce, and 1 tablespoon fresh tomatoes.
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