Skillet Zucchini
Course
Main Course
Keyword
Quick & Easy
,
Vegetarian
Servings
Prep Time
5
Servings
10
Minutes
Cook Time
Passive Time
15-20
Minutes
30
Minutes
Servings
Prep Time
5
Servings
10
Minutes
Cook Time
Passive Time
15-20
Minutes
30
Minutes
Ingredients
3
medium
zucchini
1/2
teaspoon
oil
1
tablespoon
dried oregano
1
tablespoon
garlic powder
1
tablespoon
parmesan cheese
grated
1/4
teaspoon
black pepper
ground
1
lemon
Instructions
Cut zucchini in half crosswise, then cut each half into 4 lengthwise sticks.
Heat oil in a heavy nonstick skillet over medium-high heat.
Add zucchini, oregano and garlic, and sauté for about 3 minutes until zucchini is lightly browned.
Mix in Parmesan cheese and pepper, squeeze fresh lemon over once done. Serve warm.
Recipe Notes
Serving Size: 1/2 zucchini