Quick Skillet Green Beans
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5

Ingredients

2-3

Servings

12
Minutes
Ingredients
Update for Servings
Prep Time: 2 Minutes
Cooking Time: 7-10 Minutes
Prep Time: 2 Minutes Cooking Time: 7-10 Minutes
  1. Heat oil in a large skillet over medium-high heat.
  2. Add green beans and cook, stirring often until the beans are blistering and browning in areas, 5 to 7 minutes.
  3. Add garlic and salt and cook, stirring occasionally, for about 1 minute.
  4. Add water and immediately cover. Cook covered until the beans are bright green and crisp tender, 1 to 2 minutes. Serve immediately.
Nutrition

Nutrition information is based on above directions

Nutrition Facts
Quick Skillet Green Beans
Amount Per Serving
Calories 206 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Sodium 495mg 21%
Potassium 484mg 14%
Total Carbohydrates 17g 6%
Dietary Fiber 8g 32%
Sugars 3g
Protein 4g 8%
Vitamin A 32%
Vitamin C 66%
Calcium 8%
Iron 16%
* Percent Daily Values are based on a 2000 calorie diet.
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