Oven Baked Whole Chicken
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4

Ingredients

4-6

Servings

130
Minutes
Ingredients
Update for Servings
Prep Time: 10 Minutes
Cooking Time: 1 ½ - 2 Hours
Prep Time: 10 Minutes Cooking Time: 1 ½ - 2 Hours
  1. Preheat oven to 350F degrees.
  2. Place chicken in roasting pan, or on a baking sheet with 4-5 balls of foil under it.
  3. Pat the chicken dry with paper towels, trying to dry the chicken as much as possible inside and out.
  4. Rub 2 tablespoons of butter or oil on dried chicken.
  5. Season chicken with salt, pepper, and paprika.
  6. Place the seasoned chicken on the center of the foil balls, or center of the roasting pan.
  7. Bake for 1 ½ to 2 hours or until thickest park of thigh reaches 165 degrees. If chicken gets to dark, cover pan loosely with a piece of foil.
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