FreshRX

Oatmeal Peanut Butter Cookies

CourseDessert
KeywordBudget Friendly, Quick & Easy

Servings	Prep Time
18Servings	10Minutes

Cook Time	Passive Time
8-10Minutes	20Minutes

Servings	Prep Time
18Servings	10Minutes

Cook Time	Passive Time
8-10Minutes	20Minutes

Ingredients

1/4cup butteror margarine, softened
1/3cup sugar
1/2cup peanut butter
1/3cup brown sugar
2 egg whites
1/2teaspoon vanilla
1small bananasripe and mashed
1cup whole wheat flour
1/2teaspoon baking soda
1cup rolled oats
1/2cup raisinsoptional
1/3cup chocolate chipsoptional

Instructions

Preheat oven to 375F.
Blend margarine and sugar together. Add peanut butter and brown sugar. Beat until mixture is thoroughly combined. Scrape sides of bowl.
Add egg whites, vanilla and banana. Beat until combined.
In a small bowl mix flour and baking soda together. Add flour mixture to banana mixture. Stir in rolled oats and optional ingredients, if using.
Using a tablespoon to measure, drop dough 2 inches apart on an ungreased cookie sheet and bake for 8-10 minutes.

Recipe Notes

Serving Size: 2 cookies

Whole wheat flour is more filling and contains more fiber, minerals and vitamins compared to more refined and processed grains such as white flour and white rice.