Chicken Stir-Fry
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12

Ingredients

4-6

Servings

25
Minutes
Ingredients
Update for Servings
Prep Time: 15 Minutes
Cooking Time: 10 Minutes
Prep Time: 15 Minutes Cooking Time: 10 Minutes
  1. Cook rice following package directions. Add cauliflower half way through rice cooking time according to package directions.
  2. In a large skillet over high heat, add oil and chicken, cook about 3-4 minutes. Add ginger, garlic, cabbage, carrots, scallions and black pepper. Cook for 2-3 minutes.
  3. In a medium bowl whisk together soy sauce and sweet chili sauce. Carefully toss rice with sauce, evenly coating.
  4. Divide the rice between four bowls. Top with chicken and vegetables.
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