Ingredient: mushrooms
Mushrooms are a part of the Fungi group. Most of the mushroom lives underground and the tops are 80-90% water. They may continue to grow after they are harvested!
Storage Tips
Store in the refrigerator in a paper bag to avoid moisture build up. Use in the first few days for best quality.
Preparation Tips
A quick rinse in water right before cooking is best. Drain or pat dry with a clean cloth and cook immediately.
Recipes
All recipes below have this ingredient in common.